Sweetpea Pantry Gluten Free Pancake Mix
Sweetpea Pantry’s most popular product- finally gluten-free pancakes that are light, fluffy and taste amazing!
Need a quick, easy and delicious breakfast option?
Get the goodness in with protein-rich buckwheat and quinoa flours also delivering vitamins, calcium and iron. Contains omega-3 loaded, heart-friendly flaxseed and tiny teff grains for fibre, calcium, iron & vitamin C.
This product has proudly won 2 Great Taste Awards, a Free From Store Cupboard Award, and a Good Choice Quality Food Award.
Can be made American style or as crepes or waffles. Delicious with blueberries, banana and cinnamon or try savoury cheese and corn fritters.
Quick and easy: 2 minutes to make, 10 minutes to cook.
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Gluten-free
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Dairy-free (use dairy free milk to make)
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No added Sugar
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Vegan and Vegetarian
Just add: eggs and milk
For Vegan pancakes add: one mashed banana or ‘flax ‘egg’ (1 tablespoon milled flax with 3 tablespoons water and refrigerate for 10 minutes) and dairy free milk – we like oat, cashew, hazelnut, coconut or soya milk.
Sarah (verified owner) –
An easy healthy mix that’s great to keep in the cupboard for a weekend brekkie. The kids absoltuely love them, great topped with a bit of date syrup and some blueberries.
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