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Emily Seaweed Crisps – Salt & Vinegar

Salt & Vinegar flavoured seaweed crisps a yummy snack for adults and children.

Enjoy as a crunchy snack, pack in lunch boxes, sprinkle on rice, salad, soups, and take on your travels.

£1.39

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Our scrumptious seaweed is harvested from the deep blue seas of South Korea, and coated with a thin layer of crispy tapioca, to create the ultimate tantalising snack! No nasties, just goodness from the sea.

  • Seaweed crisps with a real crunch
  • Source of iodine, high in fibre
  • Gluten-free, vegan, 98 kcal per pack

 

 

 

Full ingredients

Tapioca (37%), seaweed (nori) (26%), non-GMO corn oil, rice, dried vinegar, sea salt, white miso (non-GMO soya beans). For allergens, see ingredients in bold.

Per 18g:
Energy 408kj / 98kcal
Fat 6.3g
of which saturates 1g
Carbohydrates 8.6g
of which sugars 0.8g
Fibre 2.1g
Protein 1.6g
Salt 0.8g
Iodine 30.7mcg
Per 100g:
Energy 2268kj / 542kcal
Fat 35g
of which saturates 6g
Carbohydrates 48g
of which sugars 4g
Fibre 11.9g
Protein 9g
Salt 4.7g
Iodine 171mcg

Contains soya. Packed in a plant which handles nuts and sesame seeds. Seaweed is a natural product that may contain crustaceans or molluscs.

Weight 0.023 kg
Size

18g

Flavour

Stated to be compliant

, , , ,

Age Suitability

Brand

Allergens

Soya

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