These award winning gluten free and organic pasta tubes are made in Italy from a blend of maize and rice. There’s no need to change your cooking and eating habits with this pasta and guests may not even realise they’re eating a gluten free meal.
This product is Coeliac UK, Vegan, Soil Association and Kosher certified.
GLUTEN FREE ORGANIC Maize and Rice Pasta
maize flour*70%, rice flour*30%.
*Organic produce. Made in Italy with EU & Non-EU Maize & Rice.
||Per 100g dry
||Per 100g cooked
||Per portion cooked*
|of which saturates
|of which sugars
store in a cool dark place.
per portion boil 1lt of water and 1/2 tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is 'al dente'. Drain and serve immediately.